A Word from our Chef

Hello and Welcome, to the Kings Gap Court Hotel, Hoylake’s premier dining venue.

Dine in one of our three restaurant areas, whether it’s a romantic candle light dinner for two, a family celebration, in our conservatory restaurant, or a corporate event in the Garden room; or the banqueting suite, choose from our varied classic British and European inspired dishes.

Choose from the Table D'Hote or Lite Bite menu; why not discuss your special dish with our chef in person, for that very special evening! or a buffet for your corporate event.

Locally selected, fresh daily, delivered produce from the region, blended to make every dish an experience and individual.

Choose from our Old World and New World selection of wines, each delicately flavoured and scented to tantalise the palette and accompany your chosen dish.

Restaurant Opening Times

Monday to Saturday

Lunch: 12.00am - 14.30pm

Dinner: 18.00pm - 21.30pm

Sunday

Lunch: 12.00am - 14.15pm

Dinner: 18.00pm - 19.45pm